The Signature Dish depicted in the Michelangelo logo has become famous in the Eastern suburbs for quality Italian cuisine prepared using the very best ingredients and traditional recipies.

Charcoal  cooking  of  the freshest seafood  and  meat,  traditional  homemade   pasta,  decadent  deserts  and cakes and an extensive wine list, all make Michelangelo and  the other signature dish restaurants: Pescare (Century City Walk Glen Waverley), Paesano (Knox Ozone), Eccoqui (Frankston) a unique dining experience.

Your Italian culinary journey awaits.

Michelangelo, known around Burwood for its friendly staff has become one of the most successful restaurants in the eastern suburbs. A 220 seat venue, which boasts traditional Italian cuisine at an affordable price. We strive for only the best customer service, so sit back and relax so you can enjoy the friendly, upbeat atmosphere that Michelangelo has to offer. Come in for a quick bite for lunch and choose from our express lunch menu. Michelangelo is ideal for your next family or corporate function in our private upstairs dining room.

We pride ourselves on our pizza, using only the most tempting food combinations and premium quality ingredients, the taste is unbeatable. Make sure you try our gourmet range of pizza's that keeps us ahead of our competitors: Gourmet vegetarian, gourmet chicken, sausage and bacon pizza's using a fresh parmesan cheese base giving full flavour and amazing aroma. We also have our range of traditional pizza's eg. Pineapple, Capricciosa, Margherita. Come in and taste the difference!

"Mamma knows best", that's our motto when it comes to our range of traditional and homemade pasta's. Ever tasted Gnocchi that is so fluffy it could melt in your mouth? You must have eaten at Michelangelo before then! The reputation we have developed over the years for our delicious Gnocchi and pasta's with magnificent recipes has kept business consistently strong. We make all our own pasta sauces, using only the best mixture of herbs and spices and the best quality fresh seafood. No pre-mixed seafood mixes; our own blend of seafood risotto and seafood marinara have built their own reputation for the best and freshest tastes around.

Do you know the secret to the best tasting steak? We do! When you try it you will know what we are talking about. Nothing can beat the flavour and the tenderness of a steak cooked over pure charcoal, the feedback from customers is excellent, people keep coming back for the taste sensation. There is also a great range of steaks to choose from; T-Bone, Rib Eye, Rump and Eye Fillet, together with our famous creamy mushroom sauce, the combination is fantastic.

Visit our other Restaurants/Associated Businesses:

www.paesano.com.au

www.eccoqui.com.au

www.pescare.com.au

www.matissefood.com.au