Selected Entrees

A serve of crispy Flat Bread made of besan (chickpea) flour with a tingling dip textured with olives and crushed walnuts. $8.50

A Soup cooked for the day. $12.50

Oyster express, lightly grilled and spiced up with our signature lime and lemongrass dressing. Each $2.70 Half Dozen $14.50

Pan seared marinated Beef noisettes of eye fillet with ginger strips and teriyaki soy, served with slices of spinach nori roll. Entree $18.50 Main $27.50

Slow cooked Lamb shanks in a mint coconut curry stock with roasted vegetables in a tagine dish. $25.50

Steamed Thai Jasmine rice $2.50 per serve

Turmeric Basmati Rice $3.50 per serve