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ENTREES
Golden bag 6.50
Crispy golden bag stuffed with tasty chicken minced, and corn
Thai spring roll 6.50
Mix vegetable rolled in light pastry served with sweet chilli sauce
Thai curry puff 6.50
Minced chicken, potatoes, onion, carrot stuffed in puff pastry
Satay 7.50
Traditional home made chicken satays marinated char grilled on skewers served top with peanut sauce
Pandan chicken 7.50
Marinated chicken wrapped in pandan leaves served with sweet chilli sauce
Sabai 7.90
Marinated tiger prawn rolled in a light pastry served with sweet chilli sauce
Fishcake 7.90
Home made fish cake marinated in exotic then deep fried to perfection, served with a classic sweet chilli sauce and cool cucumber slices
Taro bat 7.50
Taro dumpling with minced pork, deep-fried to perfection served with sweet chilli sauce
SALADS
Yum beef salad 10.90
A traditional Thai salad with grilled beef slices, marinated in tangy lemon juice, chilli jam, red onion, and tomato
Larb gai 10.90
Traditional Thai salad with minced chicken cooked in lemon juice, mint & herbs, chilli, tomato, cucumber and red onion
South pacific salad 10.90
Seasonal fresh seafood lightly seasoned in a traditional Thai dressing, comprising fish sauce, tangy lemon juice, onion, blended chilli, and coconut milk
SOUP
Tom yum soup
The exotic spicy & sour soup comprises mushroom, fish sauce, and lemon juice
chicken 6.50 prawn 7.50
Tom kha soup
The exotic sour & spicy creamy coconut milk soup comprises mushroom, fish sauce and lemon juice
Chicken 6.50 Prawn 7.50
MAIN COURSES/CURRIES
Green curry
The 'GANG KEOW WAAN' Thai curry comprises bamboo shoots, basil and mixed vegetables cooked in coconut milk
chicken or beef 14.50
prawn 16.50
Red curry
The 'GANG DANG' spicy curry comprises bamboo shoots, vegetables, basil cooked in a lovely coconut milk
chicken or beef 14.50
prawns 16.50
Red duck curry 16.50
The "GANG PED BET YANG" modern style curry with roasted duck, pineapple, tomato, bamboo shoot, and basil leaves cooked in curry paste and coconut milk
Pineapple paradise 16.50
The modern Thai style CHU CHEE comprises prawn & pineapple in coconut milk
MILD STIR FRIES
Pad ruammit
Mixed vegetables and a selection of meat or seafood stir-fried with oyster sauce
chicken, beef, pork or calamari 14.50
prawn or mixed seafood 16.50
Sweet & sour
Stir-fried mix vegetables, cucumber, pineapple and a selection of meat or seafood stir-fried with sweet & sour sauce
chicken, beef, pork or calamari 14.50
prawn 16.50
Gatiam pik thai
Stir-fried garlic and pepper with a selection of meat or seafood served top of lettuce
chicken, beef, pork or calamari 14.50
prawn or mixed seafood 16.50
Pad khing
Mixed vegetables and a selection of meat or seafood stir-fried with fresh ginger and oyster sauce
chicken, beef, pork or calamari 14.50
HOT STIR FRIES
Spicy lamb 14.50
Marinated lamb with fresh chilli, black pepper, lemon grass, onion, bean, and herb cooked in an exotic very hot & spicy sauce
Pad pik pow
Stir fried special sweet chilli jam with onions, capsicum, carrots, basil leaves, and cashew nut.
chicken, beef, pork or calamari 14.50
SEAFOOD & SPECIALS
Lemon grass prawn 16.50
Available, this best seller comprises fresh jumbo prawn, stir fried with a selection of Thai spices including lemon grass
Crying calamari 16.50
Fresh calamari pieces, deep fried in light batter then tossed in a wok with hot fresh chilli & a dash of salt
FISH
Chilli fish 19.50
Fillet of rockling deep fried to perfection and top with very yummy sweet & sour chilli sauce (Highly recommend)
Ginger fish 19.50
Fillet of rockling steamed with an aromatic ginger sauce to perfection and top with mix vegetable
NOODLES
Pad Thai 12.50
Stir-fried rice stick noodle with prawn, calamari, ground peanut and bean sprout
Pad see ewe 12.50
Stir-fried rice stick noodle with fresh veg and choice of chicken, beef, or pork
Chilli noodle 12.50
Stir-fried rice stick noodle with mix fresh vegetable, fresh chilli, and sweet chilli paste
BREAD
Roti 2.50
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