ENTRÉE

Pandan Chicken
Whiskey infused Chicken Marinated in Soy, Mountain Pepperleaf (ground) and Honey, wrapped in Pandan Leaves $9.90

Curry Puff
Minced Chicken and Potato with Curry Powder, wrapped in Egg Pastry, served with Sweet Chilli Sauce $8.90

Satay
Skewered Chicken, Marinated in Fish Sauce, Turmeric, and Thai Spices, topped with Peanut Sauce $9.90

Fish Cake
Red Schnapper with fresh ground Lime Leaves, and Green Bean Patties, enhanced with subtle Red Curry Spices $ 9.90

Beef Salad
Grilled Eye Fillet of Beef, or Tender Lamb, served in a Cucumber, Tomato, Lime, Mint, and Coriander Dressing $9.90

Duck Salad
Citrus Marinated Peking Duck, served with Lemongrass, Orange Dressing and Fried Shallots $10.90

Tom Yum Goong
Prawns in Sweet and Sour Broth with Lemongrass, Tomatoes, Mushroom and Coriander $ 8.90

Tom Kha Gai
Chicken Morsels served in a Coconut Soup with Mushrooms, Fresh Galangar and Lime Juice $7.90

Larb Gai
A warm Salad of Minced Chicken with Asian Herbs, and a Citrus Dressing  $9.90

MAIN COURSES

Pad Pong
Wok Seared Calamari, Scallops, Mussels and King Prawns dressed with Mustard Seed and Curry Powder $17.90

Masaman Curry
Beef or Chicken enhanced with Coconut milk, Cardamom Pods, Bay Leaves and Lime Juice $15.90

Pad Cha
Sizzling wok fried Beef with Lemongrass, Herbs and Lime Juice served with seasonal  Vegetables                     
King Prawns  $18.90
Pork, Lamb or Chicken  $16.90

Red Curry
Beef, Chicken, or Pork, enhanced with Coconut Milk, fresh Galangar, Lemongrass, Coriander Roots and Basil Leaves $15.90
Or with Prawns, or Duck $18.90

Yellow Curry
Beef, Chicken, or Pork with Potato, star Anise, Curry Powder, Crushed Cinnamon, and Turmeric sauce $15.90
Or with Prawns $18.90

Green Curry
Chicken, Beef or Pork with Bell Peppers, fresh green Chilli, Lime Leaves, Cumin Powder, and Basil Leaves $15.90
Or with Prawns, or Duck $18.90
Or with Prawns, or a Fillet of Fish $18.90

Gratiem Pick Tai
Grilled Beef, or Chicken, or Pork, served on a bed of steamed Bok Choy, with a Garlic based Oyster sauce $16.90
Or with Prawns, or Duck $18.90

Pad Gra Pow
Double cooked Duck, or Prawns, and sautéed Asian Vegetables, served in sweet Chilli Chutney $18.90
Or with Beef, Chicken or Pork. $ 15.90

Tom Yum Haang
Wok fried Prawns with Mushrooms, Palm Sugar, Chilli Chutney and Lemongrass & Lemon Juice $18.90
Or with Chicken, or Pork $15.90

Chicken Cashew Nut
Lean breast of Chicken, or Beef, or Pork, stir-fried with Mountain Pepper leaf (ground), Spring Onion, Bell Pepper, and roast Cashew Nuts$16.90
or with Prawns $18.90


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