BAMBOO HOUSE SPECIALS


Cantonese Beef
$26.00
Specially selected and treated fillet beef, marinated for one day then gently cooked and presented on top of fresh seasonal Chinese vegetables and served with a complementary spicy sauce.

Bamboo House Combination
$26.00
Sliced breast of chicken and barbecued pork. Prawns sauteed with Chinese mushrooms, fresh Chinese vegetables, water chestnuts and bamboo shoots.

Garlic Prawns
$29.50
To retain the gentle flavour of prawns they must be cooked with care and experience. The prawns we use are large, marble white, pure, clear prawns.

Grilled Ginger Chicken
$21.50
Selected boned chicken marinated in Chinese liqueur, gently grilled and served with a ginger sauce.

Steamed Duck
$23.50
Farm fresh duck steamed tenderly in Chinese spices and Chinese mushrooms.

Fresh Lobster Tail
(seasonal, according to size)
from $57.50
Only the tail is used and served as the Chinese do – in the shell with either black bean sauce or ginger sauce.

Mandarin Pork
$23.50
Fillet pork coated in a thin batter and served with a hot spicy sauce.

Seafood in Birdnest
$29.50
Fresh prawns, scallops, sliced fish and abalone, gently cooked and presented in a potato birds nest.


GST inclusive

All prices are subject to change